Upcoming Events
October 23, 2024
(Wednesday)
5:00 p.m. - 6:30 p.m.
Pizza & Ricotta Class
In this LIVE virtual class we will be working on your pizza skills and making ricotta from scratch! From learning how to pick ingredients and how to properly mix, shape and bake.
October 23, 2024
to November 3, 2024
You pick the time!
Creation & Use of Sourdough Starter
Let's create your sourdough starter from scratch so you can make your 1st loaf with it! Each day you will watch the lesson and learn everything about sourdough bread baking. The class includes kit with ingredients and daily communication.
October 24, 2024
(Thursday)
5:00 p.m. - 6:00 p.m.
What is Sourdough Starter? FREE On-line Event
If you have ever wondered about baking with a sourdough starter - this Free Live Zoom Session is for you!
I will explain what a mother sourdough starter is and talk about how difficult or not it is to have and maintain one.
October 26, 2024
(Saturday)
2:00 P.M. - 7:30 P.M.
Sourdough Bread Baking - Master Class
In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.
November 10, 2024
(Sunday)
1:00pm-3:00pm
November Pierogi Palooza!
Celebrate Fall by learning how to make pierogies! In this hands-on workshop, you'll learn how to make dough, fill, and cook your own customized batch. You'll totally be a pierogi star in no time. Visit www.cookwithspg.com for details and to register!
November 14, 2024
(Thursday)
4:00 P.M. - 7:00 P.M.
Fresh Ravioli & Tiramisu - Italian Cooking
Making fresh pasta is not only delicious but so FUN! Classes is very hands-on and we will be making the dough, rolling, shaping raviolis. We will also be making Tiramisu from scratch. The class includes time to sit and enjoy our meal. BYOB
November 15, 2024
(Friday)
4:00 P.M. - 7:30 P.M.
Croissant Baking Class
Croissants are a labor of love and in this class you will understand why. We will be making 3 different types:
Plain, pain au chocolat, ham & cheese!
November 16, 2024
(Saturday)
2:00 P.M. - 7:30 P.M.
Sourdough Bread Baking - Master Class
In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.
January 3, 2025
(Friday)
3:00 p.m. - 6:30 p.m.
Croissant Baking Class
Croissants are a labor of love and in this class you will understand why. We will be doing 3 different types:
Plain, pain au chocolat, ham & cheese!
Click here to register
January 4, 2025
(Saturday)
2:00 p.m. 7:30 p.m.
Sourdough Bread Baking - Master Class
In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.