Conquering Cuisine is a gateway into a world of vibrant foods and culinary experiences. The owner, Denis Chiappa, is a chef, cooking instructor, cookbook author and caterer who has gained an understanding and appreciation of food from a variety of perspectives. Show more... Conquering Cuisine brings those experiences to you. Looking for a fun and tasty night out? Check out one of the many cooking classes offered throughout the year. Have a special occasion coming up? Conquering Cuisine can make it memorable and stress-free with full-service catering. Having a casual party and just need some help with the menu? No problem, trays are available for both delivery or pickup. ...Show less

Sweet Occasions is a welcoming event space located in Peddler's Village. We are an ideal spot for kids' birthday parties, showers, first birthdays, family celebrations, team building events, and even private baking classes. Sweet Occasions also hosts Show more... summer camps and various public events throughout the year. ...Show less

Shelley's Table is a place where people get together to learn how to cook and enjoy the fruits of their labor in a relaxed convivial atmosphere. Whether in New Jersey, Pennsylvania, or international destinations, Shelley's Table will always be a fun Show more... place to learn international cooking with an emphasis on fresh, local, and seasonal ingredients. Shelley also offers classes for kids 10-15.

Current Venues are:
The Aaron Burr House, 80 W Bridge St, New Hope, PA 18938, Demo classes followed by dinner with some hands on.
Shelley's Home: 10 Bridge Street, Apt B, Lambertville, NJ 089530 Max 8, 4 cooking, 4 joining for dinner!
International destinations are available as well!

Shelley Wiseman, formerly of The Farm Cooking School, has been teaching people how to cook since 1990 when she opened La Place, a French cooking school in Mexico City. She started her career in New York City at French Restaurants Le Plaisir and Le Cherche Midi, then traveled to France to hone her craft. Following her years spent cooking and teaching, Shelley became a Food Editor at Gourmet Magazine where she developed recipes for 12 years. She has authored and co-authored three cookbooks, Just Tacos, The Mexican Gourmet, and The Farm Cooking School, Recipes and Techniques to celebrate the seasons. ...Show less

Vituperio provides hands-on baking classes. Javi, the head baker, teaches the art of croissants, sourdough, pasta, pizza, pretzels, babka, etc. When booking a class at Viuperio be ready to learn, get your hands dirty and be part of her baking community.

Classes Show more... are for all baking levels, no experience is required. Also, classes are BYOB.

At Vituperio we can also customize the workshop for a private event, corporate activity, or for your friends & family! All ingredients and materials are included + snacks + food. See you soon!
_________________

Javi is a professional bread baker who studied at the renowned International Culinary Center in New York. She opened Vituperio, with the goal of creating a place to learn about bread and to teach home bakers how to confidently make artisan breads.

You might be wondering... why the name of the Studio?

Javi is originally from Chile, and back in her home country Vituperio means "and informal gathering with friends sharing food and drinks" and that is the essence of the Studio!

She has been featured on ABC, Huffpost, Visit PA among others.

If you want to check out her full story make sure to head to the website: www.vituperio.com ...Show less

First things first: I'M KNOWN FOR PIEROGIES. What started out as a way to connect with my Polish heritage and carry on tradition ended up being a 15+ year journey into teaching others how to do the same.

Next things next: PROVISIONS AND POSSIBILITIES! Show more... Pierogies are only the beginning. My love of all things culinary has allowed me to teach a wide variety of classes, from healthy cooking to basic cooking to seasonal cooking; fun, interactive workshops, community events, and team building events alike.

When you get your hands on great ingredients and make something from them, there's an undeniable sense of accomplishment and you learn something about yourself that you may not have known before. If you agree, then let's talk! ...Show less

The Cooking Studio specializes in providing hands-on cooking classes in a professional and inviting environment. Our primary focus is to cater to the needs and interests of home cooks who want to enhance their culinary skills and knowledge or enjoy an Show more... evening out.

At The Cooking Studio our classes are designed to empower individuals with the techniques and expertise required to create delicious meals from scratch. Whether you're a beginner looking to develop fundamental skills or an experienced cook seeking to refine your culinary repertoire, we have classes suitable for all skill levels.

Our team of experienced and passionate chefs will guide you through each step of the cooking process, ensuring that you gain practical experience and knowledge in a supportive and fun atmosphere. We cover a wide range of culinary topics, including basic cooking techniques, international cuisines, baking and pastry, healthy cooking, and much more.

In addition to our regular classes, we offer private cooking classes that can be customized for various occasions such as birthday parties, team-building events, corporate gatherings, bachelorette parties, and more. These private classes provide a unique and interactive experience for groups, allowing them to bond over the joy of cooking while learning new skills together.

The Cooking Studio takes pride in providing a well-equipped and professional kitchen space that is conducive to learning and creativity. We ensure that all participants have access to high-quality ingredients, tools, and equipment needed for the classes. Additionally, we prioritize creating a welcoming and inclusive environment where everyone feels comfortable and inspired to explore their culinary potential.

Join us at The Cooking Studio and embark on a culinary journey that will not only elevate your cooking abilities but also ignite your passion for creating delicious meals. Whether you're looking to sharpen your skills, celebrate a special occasion, or simply enjoy the art of cooking, we are here to make your experience unforgettable. ...Show less

Conquering Cuisine is a gateway into a world of vibrant foods and culinary experiences. The owner, Denis Chiappa, is a chef, cooking instructor, cookbook author and caterer who has gained an understanding and appreciation of food from a variety of perspectives. Show more... Conquering Cuisine brings those experiences to you. Looking for a fun and tasty night out? Check out one of the many cooking classes offered throughout the year. Have a special occasion coming up? Conquering Cuisine can make it memorable and stress-free with full-service catering. Having a casual party and just need some help with the menu? No problem, trays are available for both delivery or pickup. ...Show less

First things first: I'M KNOWN FOR PIEROGIES. What started out as a way to connect with my Polish heritage and carry on tradition ended up being a 15+ year journey into teaching others how to do the same.

Next things next: PROVISIONS AND POSSIBILITIES! Show more... Pierogies are only the beginning. My love of all things culinary has allowed me to teach a wide variety of classes, from healthy cooking to basic cooking to seasonal cooking; fun, interactive workshops, community events, and team building events alike.

When you get your hands on great ingredients and make something from them, there's an undeniable sense of accomplishment and you learn something about yourself that you may not have known before. If you agree, then let's talk! ...Show less

Shelley's Table is a place where people get together to learn how to cook and enjoy the fruits of their labor in a relaxed convivial atmosphere. Whether in New Jersey, Pennsylvania, or international destinations, Shelley's Table will always be a fun Show more... place to learn international cooking with an emphasis on fresh, local, and seasonal ingredients. Shelley also offers classes for kids 10-15.

Current Venues are:
The Aaron Burr House, 80 W Bridge St, New Hope, PA 18938, Demo classes followed by dinner with some hands on.
Shelley's Home: 10 Bridge Street, Apt B, Lambertville, NJ 089530 Max 8, 4 cooking, 4 joining for dinner!
International destinations are available as well!

Shelley Wiseman, formerly of The Farm Cooking School, has been teaching people how to cook since 1990 when she opened La Place, a French cooking school in Mexico City. She started her career in New York City at French Restaurants Le Plaisir and Le Cherche Midi, then traveled to France to hone her craft. Following her years spent cooking and teaching, Shelley became a Food Editor at Gourmet Magazine where she developed recipes for 12 years. She has authored and co-authored three cookbooks, Just Tacos, The Mexican Gourmet, and The Farm Cooking School, Recipes and Techniques to celebrate the seasons. ...Show less

Sweet Occasions is a welcoming event space located in Peddler's Village. We are an ideal spot for kids' birthday parties, showers, first birthdays, family celebrations, team building events, and even private baking classes. Sweet Occasions also hosts Show more... summer camps and various public events throughout the year. ...Show less

The Cooking Studio specializes in providing hands-on cooking classes in a professional and inviting environment. Our primary focus is to cater to the needs and interests of home cooks who want to enhance their culinary skills and knowledge or enjoy an Show more... evening out.

At The Cooking Studio our classes are designed to empower individuals with the techniques and expertise required to create delicious meals from scratch. Whether you're a beginner looking to develop fundamental skills or an experienced cook seeking to refine your culinary repertoire, we have classes suitable for all skill levels.

Our team of experienced and passionate chefs will guide you through each step of the cooking process, ensuring that you gain practical experience and knowledge in a supportive and fun atmosphere. We cover a wide range of culinary topics, including basic cooking techniques, international cuisines, baking and pastry, healthy cooking, and much more.

In addition to our regular classes, we offer private cooking classes that can be customized for various occasions such as birthday parties, team-building events, corporate gatherings, bachelorette parties, and more. These private classes provide a unique and interactive experience for groups, allowing them to bond over the joy of cooking while learning new skills together.

The Cooking Studio takes pride in providing a well-equipped and professional kitchen space that is conducive to learning and creativity. We ensure that all participants have access to high-quality ingredients, tools, and equipment needed for the classes. Additionally, we prioritize creating a welcoming and inclusive environment where everyone feels comfortable and inspired to explore their culinary potential.

Join us at The Cooking Studio and embark on a culinary journey that will not only elevate your cooking abilities but also ignite your passion for creating delicious meals. Whether you're looking to sharpen your skills, celebrate a special occasion, or simply enjoy the art of cooking, we are here to make your experience unforgettable. ...Show less

Vituperio provides hands-on baking classes. Javi, the head baker, teaches the art of croissants, sourdough, pasta, pizza, pretzels, babka, etc. When booking a class at Viuperio be ready to learn, get your hands dirty and be part of her baking community.

Classes Show more... are for all baking levels, no experience is required. Also, classes are BYOB.

At Vituperio we can also customize the workshop for a private event, corporate activity, or for your friends & family! All ingredients and materials are included + snacks + food. See you soon!
_________________

Javi is a professional bread baker who studied at the renowned International Culinary Center in New York. She opened Vituperio, with the goal of creating a place to learn about bread and to teach home bakers how to confidently make artisan breads.

You might be wondering... why the name of the Studio?

Javi is originally from Chile, and back in her home country Vituperio means "and informal gathering with friends sharing food and drinks" and that is the essence of the Studio!

She has been featured on ABC, Huffpost, Visit PA among others.

If you want to check out her full story make sure to head to the website: www.vituperio.com ...Show less